Winemakers

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  1. Castell'in Villa. Poggio delle Rose Riserva 2009

    Deep gutsy cherry fruit with an earthy grip, floral elements, porcini and fine black tea.  An epic and intense Sangiovese.


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  2. Brezza. Barbera 'Rosalia' 2013

    Brezza Barbera Rosalia

    Leather and damson, truffle, red berry and hawthorn.  A vibrant, tannic, full flavoured, uncompromising.


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  3. £66.00
  4. Brezza. Barolo 'Cannubi' 2012

    Brezza Barolo Cannubi 2012
    Barolo DOCG

    Enticing berry, violet and rose aromas, full supple fruit, fine ripe tannins beautifully laced through the wine, almost painfully fine.  Remarkable purity, undoubtedly a forward vintage which I suspect has excellent potential to develop over the next fifteen years.


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    £44.00
  5. Brezza. Barolo 'Sarmassa' 2011

    Brezza Barolo Sarmassa 2011
    Barolo DOCG

    White rose, camomile, tarragon and sloe on the nose, pure, deep muscular wine, deep damson and sloe with rose, liquorice and spice.  A remarkable, full wine that balances delicate nuances with real power, the purity of Nebbiolo is uninterrupted by oak, a very beautiful wine.


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  6. Brezza. Barolo 2011

    Brezza Barolo 2011
    Barolo DOCG

    Quite deep core of garnet but very pale on the edge, no evidence of amber of bricky colours.
    Extraordinary nose, huge and complex, a bit of an assault really: dark chocolate, cedar, rose petals the full Barolo experience in fact.


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  7. Brezza. Barolo 2012

    Brezza Barolo 2012
    Barolo DOCG

    Quite deep core of garnet but very pale on the edge, no evidence of amber of bricky colours.
    Extraordinary nose, huge and complex, a bit of an assault really: dark chocolate, cedar, rose petals the full Barolo experience in fact.


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  8. Lis Fadis. 'Bergul' 2011 Magnum

    Full and harmonious with spiced damson, black cherry and wild strawberry fruit, roasted peppers, espresso, a touch of vanilla and divine silky tannins.  A complex and full wine.


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    £70.00
  9. Broccatelli Galli. Trebbiano Spoletino 2015

    Certainly no ordinary Trebbiano, peach, lime and apricot stone on the nose, rosemary and sage.  Tight, intense fruit, apple, mineral, grippy peach flavours. Quite unique, there is some real structure and depth and brightness of fruit.


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  10. Casale Mosella. Extra Virgin Olive Oil 50cl

    Casale Mosella. Extra Virgin Olive Oil 50cl


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    £9.00
  11. Ascheri. Gavi di Gavi 'Selection Christina' 2015

    Apricot and lime, beautifully floral and fresh on the nose.  Beautifully fresh and unusually full flavours, with ripe herb, lime and wet stone, there is a spring like purity to the wine.


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  12. Ascheri. Montalupa Viognier 2013

    Matteo rates this as his best vintage yet, it has a lovely rich mouthfeel, citrus and exotically tropical fruit are held around a mineral core, it is an exceptional wine.


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  13. Ascheri. Barolo Ascheri 2010

    Violet, thyme and rose on the nose with ripe tannin, black tea with a dusting of dark chocolate and espresso.


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  14. Ascheri. Nebbiolo d'Alba 'San Giacomo' 2014

    A fresh vintage which was un-tampered with, the tannins were mature and allow violet and tar to emerge through berry and strawberry.  A lithe and handsome example of nebbiolo, ready to drink and It will develop over the next few years (to 2017).  


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  15. Ascheri. Montalupa Syrah 2007

    Generous fruit, big, open and soft and were it not for a vein of Piemontese restraint this could be mistaken for a top new world syrah (and I mean that as a compliment) 


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  16. Ascheri. Dolcetto 'Nirane' 2013

    Bright cherry and damson fruit, a picture of modern dolcetto: perfectly defined pure fruit, well judged, natural weight, a simple and joyous wine.


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  17. Ascheri. Pelaverga di Verduno 'do ut des' 2010

    Cherry, caramel, a dusting of sweet tannins, popcorn and strawberry to blueberry. A very different style to any Pelaverga that I have tasted.


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  18. Ascheri. Montalupa Syrah 2004

    Brambly spiced fruit and firm tannins.  Good concentration a very fine wine.


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    £24.00
  19. Ascheri. Langhe Arneis 'Selection Christina' 2013

    A slight and delicate vintage with poised floral fruit, a touch of salted butter, herb and lime, very delicate and very lovely.


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  20. Ascheri. Barolo 'Pisapola' 2010

    A fine vintage with remarkably open and uncomplicated pure fruit.   Floral and fresh, forward (these are the characteristics of the vintage) with dried lavender and rosemary.  A beautiful Barolo that is eminently drinkable and will develop over many years. 


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  21. Broccatelli Galli. Montefalco Rosso 2013

    A wine that is comfortable in itself and makes no effort to masquerade the dark, earthy patina of Sagrantino freshened with the black cherry and damson of Sangiovese.


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  22. Antigniano. 'Bizante' 2013

    Almond and apple, pineapple and a well balanced touch of vanilla and cream. Very good.


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  23. Broccatelli Galli. Grechetto 'Selezione' 2015

    A lovely weight of fruit and fine mineral structure (decent body), almond, ripe herb and grapefruit.  Very superior everyday drinking.


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  24. Broccatelli Galli. Bianco 2015

    A wine with crystalline purity, grapefruit, greengage and herb flavours.  A great little aperitivo.


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  25. Antigniano. Sagrantino 'Preda di Falco' 2005

    Elegant, jam, damson, ketchup and spice. Drying tannins, approachable but not easy, needs a good 8 hours in an open decanter. Wine for cellaring.

     


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Items 1 to 25 of 207 total