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Elegant, jam, damson, ketchup and spice. Drying tannins, approachable but not easy, needs a good 8 hours in an open decanter. Wine for cellaring.
Dark plums, prunes, cherries, smoke, leather, menthol and liquorice emerge from this masculine Barolo.
Full bodied, balanced and velvety, with a huge structure and a very long finish.
Smooth, rich tannic wine. The vintage has a lovely unrushed feel about it, with deep plum and berry fruit, with some oriental spice, dried porcini and smoke.
Brovia Barolo Garblet SueBarolo DOCG
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Bat and Bottle18D Oakham Enterprise ParkAshwell RdOakhamRutland LE15 7TU