Wine List

Wine List

If we are not showing a wine on our wine list that you are looking for, please don't hesitate to email us with your query on
post@batwine.co.uk , or,  phone us on 01572 759735.

We do have more regulars, as well as guest wines, spirits and other drinks in stock, not currently available for internet orders, but definitely available mail order!

 

 

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  1. Ascheri. Barolo 'Pisapola' 2010

    A fine vintage with remarkably open and uncomplicated pure fruit.   Floral and fresh, forward (these are the characteristics of the vintage) with dried lavender and rosemary.  A beautiful Barolo that is eminently drinkable and will develop over many years. 


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  2. Ascheri. Barolo Ascheri 2010

    Violet, thyme and rose on the nose with ripe tannin, black tea with a dusting of dark chocolate and espresso.


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  3. Ascheri. Pelaverga di Verduno 'do ut des' 2010

    Cherry, caramel, a dusting of sweet tannins, popcorn and strawberry to blueberry. A very different style to any Pelaverga that I have tasted.


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  4. Bionda. Amarone 'Ravazzol' 2010

    Rich black cherry and floral aromas, huge depth of damson and cherry fruit laced with fig, date and aged balsamic.  Ripe powerful tannins, with remarkable floral characteristics and a lovely freshness for such a big wine. 


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  5. Bionda. Amarone 2010

    A magnificent and exuberant Amarone, depths of mocha, espresso and black cherry, fig damson and porcini.


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  6. Ciu Ciu. Montepulciano 'Oppidum' 2010

    Old school, classic montepulciano.  Brooding, muscular fruit with truffle and dark chocolate flavours, tannins are ripe and firm, floral and mineral elements lift the wine, a worthwhile addition to any cellar.

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  7. Ferdinando Principiano. Barolo Serralunga 2010

    Fresh open sapid fruit with elements of mint and balsamic, a lovely freshness, clarity and delicacy - the tannins are fine and silky, a delicious and approachable Barolo that will develop over many years.


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  8. Frentana. Montepulciano d'Abruzzo Riserva 'Rubesto' 2010

    Damson and sloe, deeply flavoured full wine with elements of mocha, balsamic, pepper, even slightly floral.


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  9. Gusbourne Estate. Brut Reserve 2010

    This is a style England can do well; fresh and racy with mature brioche and custard mingling through lemon, apricot stone and apple.  A fine and elegant sparkling wine with small and persistent bubbles.


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  10. Lis Fadis. 'Bergul' 2011

    Full and harmonious with spiced damson, black cherry and wild strawberry fruit, roasted peppers, espresso, a touch of vanilla and divine silky tannins.  A complex and full wine.


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