Veneto

The Veneto

 

The drivers of Venetian wine have long been Soave and Valpolicella, more recently they have been joined by Prosecco and Pinot Grigio.  There is an emerging confidence, largely founded on the world-class wines of Amarone and Soave.

There are many terroir of real significance in the Veneto and pockets of winemakers who are worth seeking out; Zonta (Due Santi) in Bassano del Grappa (Breganze DOC) are fantastic, the Raboso and Sauvignon of the Piave is unique, the Tai rosso from Piovene Porto Godi in Colli Berici is particularly good and the Muscat passito (Fior d’Arancio) and spumante from the Colli Euganei is irresistible. 

sugar level
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  1. Ca la Bionda. Valpolicella six bottle case

    An homage to one of Italy’s finest wines and a beautiful experience, from Valpolicella Classico (the light one), to Superiore (almost Pinot-like), to the Ripasso (getting big now) and then the Amarones (huge).


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    £155.50
  2. Col Sandago. Wildbacher Sparkling Brut Rose 2016

    Delicate, fresh and alarmingly easy.  Pale pink, laced with cherry and black forest fruits, a twist of bitters and a suggestion of fragrant rose.


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  3. Primovolo 2007

    Every constituent wine enjoyed an excellent vintage, Giordano’s Merlot is deep and velvety, Sergio’s Sangiovese is masculine and full and Andrea’s Barbera is generous in energetic bramble-charged fruit.


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  4. Bionda. Amarone 2010

    A magnificent and exuberant Amarone, depths of mocha, espresso and black cherry, fig damson and porcini.


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  5. Righetti. Valpolicella Ripasso 'Campolieti' Double Magnum 300cl

    Righetti Valpolicella Ripasso Campolieti
    Valpolicella Ripasso DOC


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    £50.00
  6. Conte Emo. La Montecchia Merlot 2014

    A fascinating Merlot which is simply fantastically drinkable with its fresh, minty, sour cherry fruit which developed real weight and structure over twelve months. 

    The top wines of the estate were not made in 2014 so this wine had access to the best fruit.


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  7. Case Bianche. Prosecco 'Antico' 2013

    Green apple and herb, more floral and mineral than fruit.  The process means it is a little cloudy and throws some sediment, nought taken out, it’s quite something.


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  8. Monte dei Roari. Pinot Grigio 'Le Tre Rie' 2016

    This is no run of the mill PG, nothing convoluted or dilute here, just pure, lime, jasmine and banana on the aromas, fresh greengage and bitter lemon fruit flavours with tinned asparagus and tomato leaf, mineral, complex and fresh, bone dry and very lovely.


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  9. Bionda. Valpolicella Classico 2014

    What a wine – almost like biting into an apple with the purest black cherry fruit, incredibly floral, an exceptional light red.


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  10. Conte Emo. La Montecchia. Raboso 'Forzate' 2011

    A dark and brooding spiced wine with drying tannins and spot on good acidity - a very fine vintage of this wine.


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10
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Items 1 to 10 of 43 total