Piemonte

Piemonte

our Piemontese selection by Winemaker / Estate...

For connoisseurs, collectors and drinkers alike, Piemonte is a happy hunting ground. Its unique climate, geography and history has conspired to create a vinous and gastronomic Valhalla. 
The majority of Piemonte wines concentrate on single varieties, which makes things a little easier to understand, then again there were 16 DOCGs and 42 DOCs last time I looked (probably more now) and some are ‘Village Wines’ and some ‘Varietal’. 
The most famous village wines are Barolo, Barbaresco and Gavi, waiting in the wings are the Alto-Piemonte village wines, which I am convinced will be the greats of the future. 
For now though, the rule of thumb is that Nebbiolo is fantastic and the best wines are from the villages of Barolo and Barbaresco.
Barbera is wonderful and is best from Nizza or when planted in prime Barolo sites;  Dolcetto can be rather lovely so long as it is not over-extracted. 
Gavi is making a real resurgence in qualitative terms though it is Arneis and Erbaluce, which will be responsible for the great wines of the future. 
Finally, Moscato is being taken seriously and there are some superb wines to try, there are also a good many to avoid.

price
10

8 Item(s)

  1. Villa Giada. Barbera D'Asti 'Suri' 2014

    All bramble and raspberry, joyous and vibrant, it is remarkably flexible in that the full forest fruit is the perfect partner to linguine and wild boar ragù, alternatively it can be chilled (there is very little tannin) and works well with spiced seafood.


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  2. Villa Giada. Monferrato Rose Chiaretto 2014

    There is a little more colour on the 2013, but the fruit is fresh and pure, alluring strawberry and cherry, just a touch of cream, divine.


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  3. Villa Giada. Tre Ponti 2012

    Bramble, red currants and violet aromas, firm tannins with a lick of tar and dark cherry and berry fruit.  A full and finely balanced Nebbiolo.


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  4. Brezza. Barbera 'Rosalia' 2013

    Brezza Barbera Rosalia

    Leather and damson, truffle, red berry and hawthorn.  A vibrant, tannic, full flavoured, uncompromising.


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  5. Villa Giada. Nizza 'Bricco Dani' 2011

    Ripe, full and open fruit, fine tannins with hints of mocha mingle with backberry, damson and sloe.


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  6. Primovolo 2007

    Every constituent wine enjoyed an excellent vintage, Giordano’s Merlot is deep and velvety, Sergio’s Sangiovese is masculine and full and Andrea’s Barbera is generous in energetic bramble-charged fruit.


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  7. Villa Giada. Barbera 'Ajan' 2012 Magnum

    Villa Giada Barbera Ajan Magnum
    Barbera d'Asti DOCG 


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    £28.00
  8. Villa Giada. Nizza 'Dedicato' 2010

    This is a seriously full wine, concentrated but not overly so, a drinkers wine loaded with spice and mocha blackcurrant and forest fruit.


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price
10

8 Item(s)