Italian Wines

We have imported wines from Italy for over 20 years now and we find the wines ever more unfathomable, perhaps I am taking it too seriously for this is a country full of life, literally when considering the line of volcanic activity running up its spine, and the wines are born out of a love of food and friendship.

The unique line up of wines in every region is the result of history, it is not part of some big plan.
Italy was only unified in 1870 and it is a story of independent city states rather than of a nation. This independence ensured the diversity of culture, food and wine and local traditions have been proudly defended.
Again, the more I read the less I know.

 Abruzzo /  Alto Adige /  Aosta /  Apulia /  Basilicata /  Calabria /  Campania /   Emilia Romagna  /  Friuli /  Lazio /  Liguria /  Lombardia /  Marche /  Molise /  Piemonte /  Sardegna /  Sicilia /  Sudtirol /  Toscana /  Trento /  Umbria /  Veneto

price
10

3 Item(s)

  1. Villa Giada. Moscato d'Asti 'Andrea' 2014 half bottle

    The Audrey Hepburn of sweet wines, fragile nuanced fruit with the finest of spiced orange and candied lemon intertwined through the freshest and grapiest of all wines.


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  2. Santa Vittoria. Valdichiana Vin Santo 2010 (37.5cl)

    Olorosso and nut on the nose, caramel, honey and toffee flavours run deep through this wine


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  3. Col Sandago. Dagoberthus 2007 (37.5cl)

    Case Bianche's Col Sandago Dagoberthus is a luscious sweet red wine, honeyed and hints of mushrooms, prunes, cinnamon and nutmeg.


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    £25.00

price
10

3 Item(s)