Italian Wines

We have imported wines from Italy for over 20 years now and we find the wines ever more unfathomable, perhaps I am taking it too seriously for this is a country full of life, literally when considering the line of volcanic activity running up its spine, and the wines are born out of a love of food and friendship.

The unique line up of wines in every region is the result of history, it is not part of some big plan.
Italy was only unified in 1870 and it is a story of independent city states rather than of a nation. This independence ensured the diversity of culture, food and wine and local traditions have been proudly defended.
Again, the more I read the less I know.

 Abruzzo /  Alto Adige /  Aosta /  Apulia /  Basilicata /  Calabria /  Campania /   Emilia Romagna  /  Friuli /  Lazio /  Liguria /  Lombardia /  Marche /  Molise /  Piemonte /  Sardegna /  Sicilia /  Sudtirol /  Toscana /  Trento /  Umbria /  Veneto

price
10

4 Item(s)

  1. Paolo Petrilli. 'Fortuita' 2011

    Damson, clove and sloe on the nose, lithe tannin, mouth filling strawberry and black cherry fruit.


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  2. di Marzo. Aglianico Irpinia 2013

    Fresh, bright and forward fruit, lightly spiced, very pure, absolute pleasure.


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  3. di Marzo. Aglianico Irpinia 'Storiche' 2012

    Savoury, smoky damson fruit, fine tannin, an elegant and deeply flavoured wine with a long future ahead.


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  4. di Marzo. Taurasi Horeca 'Albertus' 2009

    This one is an epic, deep and rich, loaded with damson and cherry but what sets it apart from other Taurasi is the elegance and freshness harnessed to power.


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price
10

4 Item(s)