Region

We have imported wines from Italy for over 20 years now and we find the wines ever more unfathomable, perhaps I am taking it too seriously for this is a country full of life, literally when considering the line of volcanic activity running up its spine, and the wines are born out of a love of food and friendship.

The unique line up of wines in every region is the result of history, it is not part of some big plan.
Italy was only unified in 1870 and it is a story of independent city states rather than of a nation. This independence ensured the diversity of culture, food and wine and local traditions have been proudly defended.
Again, the more I read the less I know.

 Abruzzo /  Alto Adige /  Aosta /  Apulia /  Basilicata /  Calabria /  Campania /   Emilia Romagna  /  Friuli /  Lazio /  Liguria /  Lombardia /  Marche /  Molise /  Piemonte /  Sardegna /  Sicilia /  Sudtirol /  Toscana /  Trento /  Umbria /  Veneto

price
10

4 Item(s)

  1. Broccatelli Galli. Bianco 2016

    A wine with crystalline purity, grapefruit, greengage and herb flavours.  A great little aperitivo.


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  2. Broccatelli Galli. Trebbiano Spoletino 2015

    Certainly no ordinary Trebbiano, peach, lime and apricot stone on the nose, rosemary and sage.  Tight, intense fruit, apple, mineral, grippy peach flavours. Quite unique, there is some real structure and depth and brightness of fruit.


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  3. Costanzo. Bianco di Sei 2015

    Divine pale lemon to gold with fresh lime, peach and white flower aromas.  A wine that combines freshness with rich complexity.  No oak just absolute purity, a truly remarkable wine.


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  4. £66.00

price
10

4 Item(s)